Restaurants

Ellen Thompson owns Doc's Food & Spirits in Smyrna. She changed the outside sign to the colors of Ukraine and the wrods "Stand with Ukraine". She also poured all the Russian vodka in the bar down the drain and vowed not to buy any more.

Successful metro Atlanta chef and restaurant owner Ebony Austin is expanding her empire in some exciting -- and delicious -- ways.

"We want people to feel like, if they walk in here, they walk into Chinatown in Bangkok,” says the owner-chef of new Dunwoody restaurant Yao.

If you're walking on the BeltLine and feeling a bit hungry, Best End Brewery on the West End has a burger that's worth the detour.

"A number of people don't really know what to think of it. But once they get a taste they're like, 'Oh, wow. This is amazing,'" says one of the owners of Cake Culture, a new pop-up specializing in mille crepe cakes.

Suga’s Cheese Shoppe & Café is the newest addition to metro Atlanta’s food scene and is a true original in concept: a restaurant with a menu built around Southern favorite pimento cheese.

Romance is in full bloom at one of the hottest restaurants in Sandy Springs!

A Cobb County restaurant owner said a $7,500 meat smoker was taken in broad daylight. 

Wegman’s Bayou Louisiana Kitchen in Roswell serves up all of the classic Cajun and Creole dishes as well as their own take on the burger with a New Orleans flair.

Now-former employees of the popular Midtown restaurant Loca Luna said that management has not told them their services are no longer needed.

At Wonderkid in Reynoldstown it always feels like the 1970s. And this good news is you don't have to go 'far out' to get some good vibes with a truly funky burger.

If you've never tried The Club Burger at Chops in Buckhead, you might want to go ahead and put that on your list.

A celebrity business owner gave back to his alma mater Morris Brown College.