Burgers with Buck: McCray's Tavern

It’s a Christmas classic, “It’s the Most Wonderful Time of the Year.” In it, Andy Williams sings of friends, parties, caroling, and even roasting marshmallows, and all of those things are indeed wonderful.  However, I ask you my burger brethren, can it truly and definitely be declared the most wonderful time of the year with nary a mention of arguably America’s favorite...

Burgers with Buck: Taco Cowboy

With a name like Taco Cowboy, a menu chocked full delicious tacos, quesadillas, and other traditional (and not so traditional) Mexican fare is a given. In fact, if that is all they served at the Virginia Highland restaurant, it would likely be very successful, but boy oh boy are they so much more than that.  Now add paella, fried chicken, salmon, mussels, ribs, and brisket and you...

Burgers with Buck: BonDo's

When you think about BonDo’s in McDonough, chicken wings and chicken tenders are likely the first things that come to mind, but that may change when you take a closer look at the entire restaurant name.  It is technically known as BonDo’s Wings, Tenders, and More, and #BurgersWIthBuck paid them a visit to find out more about the more. 

Burgers with Buck: Hoyle's Kitchen and Bar

Is there anything worse than ordering bacon on your burger and then not having the wonderful taste of bacon in every bite?  Well, there probably are worse things, but you have to immediate it is a rather frustrating, first-world problem.  Take heart, bacon and burger lovers, the fine folks at Hoyle’s Kitchen and Bar in Marietta have found a solution to this dilemma, and...

Burgers with Buck: Big Tex

Big means, well big.  And Tex is short for Texas, where everything is bigger. So when you put the two words together it conjures up an image of something that is larger than life…a perfect description for the Triple Smash Burger at Big Tex in Decatur. 

Burgers with Buck: The Flying Machine

For all of the negative stories we hear about social, every once in a while it’s nice to hear about how it can be used properly. That’s the case for The Flying Machine restaurant at the Gwinnett County Airport at Briscoe Field. 

Burgers with Buck: D.B.A. Barbecue

For the second straight week, #BurgersWithBuck paid a visit to a local BBQ restaurant.  You probably know that D.B.A. Barbecue in Virginia Highland is an Atlanta staple known for good times and great BBQ, but did you know that it is also a great place to grab a burger?  You do now.

Burgers with Buck: Buckhead BBQ

Of course, quality ingredients and great taste are some of the top priorities when creating a delicious burger worthy of being featured on #BurgersWIthBuck on Good Day Atlanta, but a clever name can also be beneficial.  Some opt to keep it simple with a name like ‘the Burger’, others can be more elaborate like last week’s ‘Sage Woodfire Tavern Double Cheeseburger’.  Either way, it...

Burgers with Buck: Piastra

It’s #BurgersWithBuck, with a bit of an Italian flare.  Not really, but we are featuring a restaurant known for great Italian food, Piastra on the Marietta Square.  So why would #BWB feature an Italian restaurant?  For the turkey burger, of course.

Burgers with Buck: The Traveling Hobo

With the Georgia Bulldogs moving up to the #1 spot in the College Football Playoff, it seemed like the perfect time for #BurgersWithBuck to make a road trip to the Athens area.

Burgers with Buck: Neighbor's

As the name implies, Neighbor’s in Virginia Highland has been Atlanta’s neighborhood pub since 1985. 

Burgers with Buck: Griffin Dog House

As you know, most of the restaurants that we have featured on #BurgersWithBuck have come directly from you guys. Each week, we ask you to share your favorite ‘burger joint’ as we try to go far and wide to share the best and most unique burger experiences in Metro-Atlanta, and beyond.  This week, we went beyond.

Burgers with Buck: Bantam and Biddy

When you think of Bantam and Biddy, you probably think of delicious chicken served in a variety of ways.  After all, all natural and pastured poultry is their specialty.  However, if you take a closer look at the menu, you’ll find meatloaf made with grass-fed beef from White Oak Pastures.  In other words, a delicious burger is not that much of a stretch.

Burgers with Buck: TAP Gastropub

Watch the latest Burgers with Buck as he visits TAP Gastropub in Midtown, and tells you just how good this burger is!

Burgers with Buck: Little Alley Steak

When you think of Little Alley Steak in historic Roswell, a burger is almost certainly not the first thing that pops into your mind.