Copeland's, other restaurants adapt to to-go only

Georgia's shelter-in-place order has outlawed dine-in services across the state for nearly a week now and restaurants have had to quickly change their business models.

Georgia bar removes over $3,000 worth of bills stapled to walls to give to unemployed staff

As restaurants and bars across the country remain closed due to the coronavirus pandemic, one bar owner in Georgia is going to extraordinary measures to donate money to her staff.

Atlanta restaurants turn themselves into fresh markets to stay open

As local businesses struggle to stay open, some Atlanta restaurants are changing what they sell in hopes of drawing customers in. One popular brunch spot in Kirkwood turned itself into a general store.

Landlord gives New York pizzeria free rent for donating hundreds of pizzas a day to overwhelmed hospitals

A pizza place in New York City has dedicated itself to feeding health care and hospital workers who are struggling to keep up with the ongoing coronavirus pandemic. Now the restaurant's landlord is joining in to make sure that the food keeps coming out of the kitchen and into the hospitals.

Virus changes menus, operations as restaurants struggle to adapt

In the battle to keep their New York City restaurant going despite sharp restrictions during the coronavirus outbreak, the owners of Il Posto Accanto are relying on something Beatrice Tosci would have considered sacrilege in normal times.

Cheesecake Factory claims it can't pay April rent because of coronavirus pandemic

Cheesecake Factory said that they have suffered a severe decrease in restaurant traffic," which has caused a "tremendous financial blow" amid the COVID-19 outbreak.

DeKalb County restaurant hosts charity concert on eve of shutdown

Monday, the owner of Napoleon's Restaurant in Oak Grove was forced to cease operations, laying off his entire staff and warning his clientele that if things don't turn around soon, the situation could become permanent. Last week Sean Keenan, the owner of Napoleon's, created a temporary drive-thru in order to try and stay in business during the downturn created by the COVID-19 restrictions.

Chef Floyd Cardoz dies of coronavirus complications

Chef Floyd Cardoz, a critically praised chef and TV celebrity, died of complications from the coronavirus. He was 59.

Support local eateries by participating in 'Great American Takeout Day' Tuesday

You can satisfy your hunger and help your favorite restaurant survive this coronavirus pandemic by taking part in the "Great American Takeout" Tuesday.

Buckhead Life Restaurant Group provides meals for employees

Buckhead Life Restaurant Group is providing nearly 2000 meals a week to hourly employees and their families. 

Burger joint turns into butcher shop for those who’d rather dine at home

As restaurants struggle to stay open, one eatery in Peachtree City is selling raw meat for customers who would rather dine at home. It’s grass fed beef and chicken for now and they plan to include fresh salmon this weekend. Some of these items have been difficult to find find in grocery stores that were overwhelmed by shoppers preparing for long stays at home. 

Burgers with Buck features Grindhouse for second time

In this week's Burgers with Buck segment, Good Day's Buck Lanford heads back to Grindhouse Killer Burgers for a second time.

Nevada to close casinos, businesses and ban dining out

Nevada's governor ordered a monthlong closure of casinos and other non-essential businesses starting noon Wednesday.

Taco Bell prepares to go 'drive-thru and delivery only' amid coronavirus outbreak

"As regions of the U.S. begin to mandate public closures and self-quarantine, we are equipping our restaurants to serve our guests via drive-thru and delivery only where necessary," the CEO of the Tex-Mex chain said.