Lunchables with 'specialized recipe' headed to US school lunch programs

The two Lunchables products headed to schools – Turkey and Cheddar and Extra Cheesy Pizza – have more protein and whole grains and reduced saturated fat and sodium.

Persian cuisine and culture celebrated at Yalda

Chef and restaurant owner Ash Famili has been part of Atlanta’s food scene for a decade. But with his latest venture, Famili is getting personal, sharing the food and cultural traditions of his childhood.

Pi Day 2023: Where to get freebies and deals on pizza, pie and more

Tuesday, March 14 is National Pi Day, the annual celebration of the mathematical constant Pi, and some restaurants are offering deals in celebration.

Here are the cities that tip the best, study finds

Cleveland claimed the number one spot as the best tipping city in the nation based on the new study.

Moldy berry in the container: Is it safe?

The Mayo Clinic is providing some insight into a question many people have had: If there's one moldy berry in a container, does it spoil the bunch?

New Georgia café offers coffee and second chances

The owner wants to provide a path to re-enter the workforce for people of color who once were incarcerated.

Disney’s iconic Dole Whip treat coming to a grocery store near you

Imagine you’re walking around the Magic Kingdom on a hot summer day devouring a delicious Dole Whip. Well, you can now do that at home.

SunnyD launches new line of hard seltzers

SunnyD, the tangy orange drink that grew a dedicated fan base in the '90s, has entered the hard seltzer market.

Hershey rolls out plant-based Reese's Cups, chocolate bars

The Hershey Co. said Tuesday that Reese’s Plant Based Peanut Butter Cups, which go on sale this month, will be its first vegan chocolates sold nationally.