Black Restaurant Week kicks off again in metro Atlanta
Black Restaurant Week kicks off
Black Restaurant Week kicked off Monday night at the Corner Grille. It runs through Aug. 17. Dozens of restaurants, food trucks, caterers and more in metro Atlanta are participating this year.
ATLANTA - Black Restaurant Week is officially underway in Atlanta, launching with a "First Taste" preview event at The Corner Grille.
The celebration, which runs through Aug. 17, features dozens of Black-owned restaurants, food trucks, caterers, and culinary businesses across the metro area.
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What they're saying:
The event aims to highlight the diverse flavors of Black-owned culinary establishments while offering them support with marketing and exposure.
Organizers say it’s an opportunity for diners to explore local cuisine and support businesses that often lack the resources for large-scale promotional campaigns.
Local perspective:
Participating businesses will serve up a variety of special dishes throughout the week, inviting the community to celebrate culture through food.