Recipe: Turkey Pot Pie

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Buckhead restaurant group cooking up Thanksgiving to-go

If 2020 has competed stolen your excitement over creating a traditional holiday feast - Buckhead Life Restaurant Group wants to do it for you.

Turkey Pot Pie recipe:

3 cups Turkey

1.5 cups Veggies

½ cups Gravy

In 10” Round Pie Crust

Instruction:

Preheat oven to 425 F.

Combine veggies and gravy in a bowl. Place mixture on the bottom of the pie crust. Layer with turkey and cover with crust.

Bake for 30 minutes at 425F and enjoy!